Promoting safe and responsible pomegranate usage since 2008.
Friday, May 2, 2008
ReVah Pomegranate Wine
Acidic distilled pomegranate juice mixed with acidic distilled fermented grape juice. Hey, let's drink that...but only after it sits around a while. I remember the cork was rotting in this bottle shortly before they went on sale for less than $5.
Ok, show of hands: how many of you out there have noticed that pomegranates have begun appearing in more foodstuffs than ever before? The sun-dried tomato craze of the '90s pales in the face of this ruddy new champion. So who is keeping an eye on this influx of pomegranate-flavored goodies, hmm? Since no one has yet stepped up to the challenge, let this humble blog be the public record of the new, not-so-new and just plain weird ways in which pomegranates are used today.
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